This loaf shouldn't really be called a loaf. It should be 'Double Chocolate Cake in a Loaf Pan' because, to be honest, it's basically cake. A delicious, moist, delicious cake. I'm not normally a fan of cakes because I find them dry and boring. This, on the other hand, is not that kind of cake. This is the best cake-loaf you've ever had. And if you've never had a cake-loaf, then you're setting the bar pretty high with this one.
Take Care of Your Chicks
Whiskey Butterscotch Tartlets
Today, I have some big news. I'm going to pastry school!
I know, it's a big change from university, but it's what I want to do. I was studying ancient Greece and Rome at university and, after 2 and a half years, I decided that it was about time to stop doing something that I found pointless and start doing something worthwhile.
When I entered university, I didn't know what I wanted to do, but I thought I would figure it out after my first year. I didn't find it in first year or second year and I thought this was normal. I took Classics because it was interesting to me but, ultimately, I didn't see myself being able to get a job relevant to my degree after university, nor did I even want to.
In the summer after second year, I started looking into pastry school. Baking was a hobby of mine, but I was starting to get more and more into it. I would daydream about what I could bake on the weekend or what new baking supplies I might get for my birthday.
I toured one pastry school and the idea really hit home. I could do this. It seemed right and I was excited about my future for the first time in a long time.
Vanilla Bean Ice Cream
I'll be the first to admit that I have been a bad blogger. I expected to be posting at least once a week while on my Christmas break, yet I only posted once. I did bake, but I just didn't take photos and make posts about them. I take my photos with natural light and, since it's winter, the light goes at about 3pm. I tended to do a lot of baking in the afternoon or evening, meaning no light for photos. I also baked many of my favorite things which have already been posted on this blog, so it's not like I could put repeats up! I know those are poor excuses...
Cranberry and White Chocolate Scones
Scones and I have a nice relationship going. We’re not best
friends, but we’re comfortable friends. We always go well together and have
never had any upsets. Scones may not be my absolute favorite baked good, but
they’re certainly a delight whenever they’re around.
Subscribe to:
Posts (Atom)








