Rhubarb Sorbet

Fruit | Ice Cream

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Do you guys remember Mat and I's little adventure at Rona? Where we were both totally clueless as to what type of nails I needed to build my own beautiful off-white backdrop for photos?

Well, there it is! I made that! All by myself (with a little help from the internet)! It's exactly what I wanted - off-white, distressed, rustic. I cannot believe that it actually turned out nicely. Whaaat.

Posted by : Hint of Vanilla
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Chocolate Kouign Amann

Chocolate | Pastry

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Summer is fast approaching and that means the kitchens are going to get hot, especially in the afternoon. No one wants to turn on the oven or stand by a stove. You want to be outside, enjoying the sunshine and eating a cool refreshing dessert. 

So, I'm putting this recipe up now before it gets too uncomfortably hot to make these in your own kitchen. You have to give these a try before summer hits because these. are. unreal.

Posted by : Hint of Vanilla
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Ginger White Chocolate Mousse with Honey Roasted Rhubarb

Chocolate | Fruit | Mousse

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Are any of you guys up to your ears in rhubarb? I don't even have a rhubarb plant and I'm drowning in rhubarb. I have made more rhubarb desserts in the past few weeks than I have in my entire life. 

And I still have so much rhubarb left.

Posted by : Hint of Vanilla
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Strawberry-Rhubarb Streusel Bars

Fruit

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Remember in the last post how I was talking about how boring my life is? Do you also remember the post before that where I was talking about how much I love Tofino? Well, first off, my life just got a little less boring. Secondly, I am going to be spending a lot more time in Tofino becaaaaaaause...

I'm (temporarily) moving to Tofino!

Posted by : Hint of Vanilla
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Rye and Caraway Seed Bread

Bread

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I really cannot get enough of homemade bread. I make it every week now. I eat toast for dinner by choice. Everything else I eat is eaten on toast. It's just so darn good! If you still haven't tried these no-knead long fermentation breads that I've put on my blog (this will be the 7th, I think), then get on it! You're missing out on some delicious bread.

Posted by : Hint of Vanilla
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